 We're going to go with a Taval region wine, Chateau Leneurthe. I'm going to spell this one. P-R-I-E-U-R-E-D-M-O-N-T-E-Z-A-R-G-U-E-S. Now, there's a big blue staff on the label, and that's how you do it. But this comes from a historic vineyard. There was a monastery in 1199.