query: Do bread bins really keep homemade breads fresh?
positive_passages.docid: 105824
positive_passages.text: Is there evidence that adding salt to water prior to boiling can damage a stainless steel pan?
negative_passages.docid: 98239
negative_passages.text: What makes a bread either close or open crumbed/textured?
negative_passages.docid: 64770
negative_passages.text: Controlling variables in homemade yogurt
negative_passages.docid: 156762
negative_passages.text: How long does pancake batter last in the fridge?
negative_passages.docid: 83952
negative_passages.text: What are watertight storage solutions to protect objects from flood water?
negative_passages.docid: 129788
negative_passages.text: Egg replacer for bread dough?
negative_passages.docid: 23877
negative_passages.text: Can I refrigerate bread dough after the first rise and bake it later?
negative_passages.docid: 129269
negative_passages.text: Mothballs in the pantry: is it safe to keep food there?
negative_passages.docid: 83671
negative_passages.text: What ensures big holes in my bread?
negative_passages.docid: 9181
negative_passages.text: How do I ensure that pita forms a nice big, even pocket when baking?
negative_passages.docid: 14311
negative_passages.text: What ingredients can I add to no-knead bread to extend its life?
negative_passages.docid: 84305
negative_passages.text: How long can I store homemade caramel or butterscotch sauce?
negative_passages.docid: 134515
negative_passages.text: Crust separating from crumb in white bread. What gives?
negative_passages.docid: 88490
negative_passages.text: How to bottle your own homemade salad dressing
negative_passages.docid: 62424
negative_passages.text: Does cooking raw meat/poulty extend its shelf life?
negative_passages.docid: 20666
negative_passages.text: Does meat/poultry keep in the fridge for just a couple of days after purchase, or a couple of days after the sell-by/use-by date?
negative_passages.docid: 112418
negative_passages.text: Bread doesn't split at the score