query: I just CAN'T cut this product out in a professional manner
positive_passages.docid: 68502
positive_passages.text: How do I trace an image and place it over a different background?
negative_passages.docid: 149873
negative_passages.text: Is it really impossible to have gradient without banding?
negative_passages.docid: 121226
negative_passages.text: Comb space has no simply connected cover
negative_passages.docid: 34409
negative_passages.text: Action won't go away!
negative_passages.docid: 25333
negative_passages.text: d with a little line through the top of it
negative_passages.docid: 143881
negative_passages.text: Why are my sauces splitting?
negative_passages.docid: 54317
negative_passages.text: Lines cutting regions
negative_passages.docid: 46291
negative_passages.text: Making "long(er)-life" homemade mayonnaise
negative_passages.docid: 72536
negative_passages.text: How do you minimise hand washing between every step to keep tools clean?
negative_passages.docid: 7439
negative_passages.text: Techniques for cutting out hair accurately
negative_passages.docid: 157941
negative_passages.text: How to deal with obselete product pages on an e-commerce site?
negative_passages.docid: 106103
negative_passages.text: Is there a "continuous product"?
negative_passages.docid: 139433
negative_passages.text: Residue failed to reproduce this residue in a paper
negative_passages.docid: 123506
negative_passages.text: AggressiveInlining doesn't exist
negative_passages.docid: 129111
negative_passages.text: Keeping Hot Sauce From Separating
negative_passages.docid: 142508
negative_passages.text: Could not make temporary scratch layer permanent
negative_passages.docid: 92386
negative_passages.text: Unable to acheive desired effect with ID mask