query: Vacuum-packed unfrozen Polish sausage left out overnight. Safe to eat or not?
positive_passages.docid: 1963
positive_passages.text: How do I know if food left at room temperature is still safe to eat?
negative_passages.docid: 60532
negative_passages.text: Does freezing food reset the amount of time you can put it in the fridge?
negative_passages.docid: 21648
negative_passages.text: I left my non-stick pan in the oven while it was preheating, can I still use it?
negative_passages.docid: 9963
negative_passages.text: Is there a problem with defrosting meat on the counter?
negative_passages.docid: 65667
negative_passages.text: Is it safe to put hot food in the fridge?
negative_passages.docid: 74133
negative_passages.text: Used Metal Knife on Aluminum Cake Pan, is it Ruined?
negative_passages.docid: 23019
negative_passages.text: Is it bad to leave the crock pot on "warm" (not low) all day?
negative_passages.docid: 18960
negative_passages.text: power outage/frozen meat
negative_passages.docid: 6511
negative_passages.text: Rules for refreezing food
negative_passages.docid: 98112
negative_passages.text: I need to quickly and safely thaw frozen ground beef, what are my options?
negative_passages.docid: 146336
negative_passages.text: What are the consequences of leaving the fridge door cracked open overnight?
negative_passages.docid: 102696
negative_passages.text: How can I ensure food safety if my cooking utensils have touched raw meat?
negative_passages.docid: 152593
negative_passages.text: Is it bad to marinate meat for too long?
negative_passages.docid: 48568
negative_passages.text: Can I still use meat left out in the trunk
negative_passages.docid: 28271
negative_passages.text: Does simple syrup require refrigeration?
negative_passages.docid: 68395
negative_passages.text: Will freezing affect the quality of a dry-aged steak?
negative_passages.docid: 75877
negative_passages.text: Can a jar that has had botulinum food in it be cleaned