Would these work for flan as a dessert after a heavy meal such as corned beef and cabbage?
1763129
Yes. These are small so they are the perfect size for individual desserts. I suggest placing them on a baking sheet if you are going to bake something such as flan or cheesecake just in case it runs over. We have made quite a few different desserts and even main courses in these!
1763130
You could try it the are small. When we made individual fruit pies the amount of filling we used was 1 tablespoon. They are just the right size for one serving. Good luck!
1763131
These pans would be suitable for preparing flan. As to the choice of flan as an appropriate dessert after a meal of corned beef and cabbage, that seems like an odd cross-cultural combination. Perhaps a bread pudding or tapioca would be more appropriate - something with Irish or Scots-Irish heritage!
269832
I wouldn't. They are not too oily tasting and you want them moist. There is a lot of dried corn pieces in the mix and they would be gritty without the oil. In fact, they taste better sometimes after sitting a bit to absorb the oil and moisture..
1210725
Yes, but they don't taste the best. If you coat them with butter they'll go down more easily. You might also try to take them with food--the more slippery the food, the better.
1585538
Yes if you drink them in coffee with no creamer or by itself. I don't notice a weird after taste when I use them for baking or flavoring cream cheese.
1565906
I have used beef tallow to fry french fries and it worked just fine. Just make sure the tallow is rendered.
2142626
You can use it anyway you use cooked thickened cornstarch. I'm not sure if it would work for that or not but a thickened cooled batch added to WC might be fun to try!
1247311
I Think they would if you soaked them first. I used them as snacks just as they are. They were tasty and crunchy.
401829
I have never tried that with them, but the rehydrated pieces are kinda small. They would work in something like "Hashbrowns" or with Scrambled eggs, but doubtful as a stand alone dish.
1240557
Most definitely. I use them all the time for mac and cheese single serving and for reheated, in microwave leftovers.
44974
You can...but its whole grain. It will have a dense and heavy feel. You can substitute potato flakes for 1/2 to 3/4 of a cup and a bit of orange juice to help with flavor.
1351803
I don't know. You better ask Scott's Cake, they make the marzipan; I just ordered from them again. They have their own website where you probably can get an answer.
2121754
I would say no. But if you can stand the taste to chew them that's up to you. The vitamin is small.
14818
Yes! Make sure to use baking spray with flour though or you could lose chunks.
2009328
Yes but adjust time if you do not defrost corn first. Also works great for asparagus.
1037856
I would say no. It's pretty much like eating air. Try the gerber banana cookies or the wagon wheels or little crunchies. They don't require much chewing but have more taste and substance.
249771
Yes, but you may want to add a teaspoon of vanilla extract. I use a tablespoon or liquid Splenda instead of sugar.
605803
I have only used them for large events as a disposable treat. But.....i suppose if i was serving them at home i could definately was them and reuse! Hope this helps!! They are really fun to make!! Enjoy!!!