how does it compare to the Smokey Joe Gold grill
1755749
I'm on my second silver and my brother has a gold, which he hates (he's very jealous of mine). The problem with the gold is the vent on the side as opposed to the silver's vent on the bottom. The gold doesn't cook nearly as evenly due to this bottom vent layout. We ran them through various tests while camping one week. Save your money and get the silver. It's a great little grill.
1755750
Not sure as I don't know about the Smokey Joe Gold grill. Can't go wrong with this one.
1755751
Here's what I put in my review: "The reviews for the gold suggested that the silver was a better option for two reasons: the ash catcher tray and the fact that the holes were on the bottom rather than the side. The Gold cannot have ashes removed unless the coals are out and the charcoal rack can be removed. After using the silver, I question what good the ash catcher tray is. How do you clean it out while charcoals remain lit or unlit in the grill? With a tiny little brush or shovel? It's cute. As for the holes on the bottom. This is all well and good until your charcoal crumbles and the ashes clog the holes. And if you have the lid on, the charcoals go out. And you wonder why your hamburgers are not cooked. Having the holes on the side would keep air flow, regardless of crumbling charcoals. Third, the Gold has a handle, which would make this easier to move. After the fact, I discovered that Cook's Illustrated has reviewed portable grills, and they included the Gold in their review, but not the silver."
170152
Yes they are the same, however I recently got mine and I must say it's nothing special. It simply doesn't get hot enough to put a real sear on your meat. But yes. Same BBQ
307690
As far as I can tell the only difference is that the Platinum edition has a gas powered charcoal starter, the gold does not.
2203042
Depends on the individual needs. The gold version has much more storage and table space. I looked at both at a Home Depot before I bought mine.
1493578
It looks like the same grill to me. The only difference I see is that the newer model has tool hooks on the handle. Maybe they are hoping to catch someone asleep. Do yourself a favor and get the new one along with the Weber work table (Weber Number 7413, $59.95) and use the extra cash for some good steaks.
688832
The Weber SJ Gold can be sealed for travel either pre or post cooking (although if its post you'll need for it to cool!)It's lighter than the Lodge, and Weber grills last f-o-r-e-v-e-r if you take reasonable care of them.And the Lodge's solid cast iron construction means that the legs can get hot.Either one will cook well.If you're going to leave it in one place it might be a contest but if you're going to take it anywhere there is really no competition.
2203040
I have the silver and have been very happy with it. I would suggest spending the extra money on something like a rotisserie or a kettlepizza
1111402
I have a smaller version of the one touch and have never been happy how it worked. It would have been fine for a couple of dogs or burgers. You can always build a smaller fire in the bigger grill. I also like that it has a hinged grate so you can add more charcoal. If you are only going to use it for one person then it is overkill.
1846426
Overall this is the best grill you can ever buy. I have had my grill for 45 years. Hard pressed to say that about a weber.You can cook one item with a just a few briquettes. Its aluminum built holds in the heat and requires less briquettes.
1987732
The regular size Smokey Joe fits perfect. If the other one is quite a bit larger I would have to say no it won't fit. Go online and check the grill sizes and see if they are the same size or not, that would give you a heads up.
1678167
This is nothing like the George Foreman Grill. The George Foreman grill has a heating surface on top and bottom. This grill is great. It has the cooking area on the bottom and the lid is like a regular outdoor grill. And with the adjustable temperature you can change the temperature to your desired temperature depending on how fast or slow you want to cook
64301
DO NOT heat directly over coals, The Smokey Joe "Gold" has vents on both sides integrated in the cover holder/lock (smart design) (NOT the usual bottom vent). I would put the coals to the outside wall (In a RING fashion) and leave the center for placing the foil wrapped items. This is my 1st. Smokey Joe "GOLD" but my 4th. Joe overall in 20 years. Jeff
1964484
My particular grill is the Classic B, Phase 2. The Phase 2 addressed a couple of nits people had over the original, I believe.
600079
The Fogo is a much more mild flavor than the Lazzari. I've used both. I've mixed them for a slight mesquite flavor which is great. I feel like the Fogo lasts a bit better. After using it the first time it seems to be pretty large still. I've been able to cook low and slow and very high with both charcoals.
1713903
Weber is much better. The burners on the Thermos are too close to the grill. Constant flare ups.
1018609
it is easy to clean, much better than the original grill. had it for almost a year and is still in great shape.
1841815
This is the best grill that I have ever had. I've been BBQ'ing for over 40 years and I've had some nice grills. But, as I said this one is my favorite. Charcoal is the only way for me to BBQ. Now after saying all of that, I do have some regrets. I wish that the grilling grid was porcelain coated as it doesn't hold up very well and will eventually rust on you. But, other than that, I have no regrets and would recommend it.