What is the size difference between the burger press and the slider insert?
1744497
Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes - My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for cooked size, texture, and taste.
1744498
Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for cooked size, texture, and taste. Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for... » Read More Reference: Cuisinart CSBP-100 3-in-1 Stuffed Burger Press by Cuisinart sizes -My Son-in-Law and Son have the units, however if I remember correctly the larger burger comes out about 3 1/2" to 4" and the sliders are about 2 1/2 to 3". -Perfect sizes for us- We quickly learned that the meat makes all the difference in the cooked size. I would suggest that you purchase small packages of different grades of meat from your store or from more than one store and the next hamburger fest make several of the same size burgers with the same seasoning and test them for cooked size, texture, and taste. « Show Less
1744499
The slider insert can be placed in the burger holder. It uses different press included to the package.
17348
I bought this for my daughter so I can't say exactly what the diameter is. The size of the burger is about right for a regular hamburger bun, just remember once cooked the hamburger will shrink some. Hope this helps.
2113598
Normal burger bun sized. But the plating/coating came of mine after just a few uses.Idk if that happens to them all but mine did.
261851
I really don't know because I ordered it to have on hand. My impressa is new so I had not gotten it out. I tried to measure it for you but with the elastic it is near impossible to measure. I tried to put it on my pressing board and to my surprise it doesn't fit. Thanks to you I will be sending it back. Wish I had better news but thanks for the question to make me check it.
2092984
It's smaller than your current model...only two burgers and one steak can fit, and only one bun can fit in the top steamer at a time.
1584301
I just measured the depth of mine and it is 7/8." 1/2 lb of meat seems pretty hefty, I usually do 1/3 lb patties and they are pretty thick. Any more meat than that and your patties will almost look like balls when they're done cooking, due to the shrinkage. I usually flatten mine out after I remove from the press, so that they will fit the bun better.I've also written a review where I describe my process, which prevents the press from coming into contact with the meat.
1859558
I believe mine is that size and I bought one. The fitting is standard. I have not had any problems with it. I did find it is not heavy enough to manage a thick cookie dough but it did fine when I mixed meatballs.
1260858
4.5 inches. great product lightly oil the inside of the press to make removal of the burger from the press easy
982754
I can cook 4 regular size burger. A little tight though. I hope it helps you.
2094183
This is not the one I have. Mine has plastic lid and base, but interior "works" of the Press are metal.
264518
approximately 8 x 4 x 2.5. (fyi - weight is not as heavy as other presses i've handled but if you press down on the food a bit, it'll stay put. also most of the other presses have grill-like indentations. this one has tiny waffle indentations.)
1778764
Not sure, but it isn't easy finding replacements for slides and these were the only ones I found that were close in width to what I had (they are a little fatter and slide not quite as easily). My replacement was for cheap pressboard end tables so I wasn't that concerned with quality and fit because the alternative was throwing the tables away! I suppose you can buy two pair and cut each in "half" leaving an extra 5 inches so you make-up 16 from the 11...
2022539
As a rule of thumb, if the measurement of the burger, thickness, is 1/2", your burger will be about a quarter pound. This would be after you press it. You can measure the depth of the press with any ruler. Hope this helps.
1911779
About 4.5 inches. The ideal thing is that the burger has the dimple on 1 side.
1581539
Stockpot measures 9-5/8 inches in diameter. Insert measures 9-1/2 inches in diameter. Pot capacity is 6 quarts; insert capacity is 4 quarts
209979
4 1/2 inches and it is very well made. Makes a great burger and does not require much practice to make great burgers.. I enjoy making my burgers.. Buy one and enjoy.
89708
Really not sure if you're able to "stuff" the burgers with this press. The diameter of the press makes a nice size burger but not sure you're able to change the size enough to "stuff" them. We have not been disappointed at all with it. We put wax paper on the top layer so the meat doesn't get into the top and it works great! You can make several up and freeze them too! Hope this answer helped.