Can you use it for cream cheese?
384534
That is what I use to make amazing cream cheese. I found a very simple recipe on line and have made it 3 times.
384535
it might give your cream cheese a different flavor. i use it for cheese curds. if you try it and dont like it you can always make a more solid cheese with it. good luck
384536
I have only used it for Feta cheese. I would think it would be all right as my Feta cheese is creamy.
499087
I haven't tried that yet; however, I don't think the mixer would have any problems with room temp cream cheese. I have ran through a "refrigerator cold" stick of butter with no problem.
438499
I only use it for cheeses. They aren't as hard as carrots , radishes etc. I think it would be s little difficult. Really not made for it.. Great for cheese though
1836362
Although I have not done it I feel it would work to do egg whites... It is amazing for heavy cream.... I would say yes..
426308
Yes you may. Needless to say, you need to make sure it's in the ice cream milk state.
1521861
Yes. I use it to shred cheese all the time! The harder the cheese, the easier it is, so soft cheeses like Mozzarella, I usually freeze the cheese a bit first.
1974411
I'm sorry, but I don't know. I have used it for vegetables like potatoes making them nice and thin but haven't used it for cheese. I do think it would work especially if the cheese is hard.
1434026
I don't use it for that. I sprinkle it on spaghetti like you would use grated parmesan cheese.
1194211
No, you can only make cheese with milk or cream. You couldn't get lemon juice or vinegar to make the curds necessary for cheese. The citric acid I put in the gummy bears I made, and it made them lovely and sour.
449890
I would not think so. It would have uses in baking, but not enough fat and moisture to replace heavy cream.
60877
I don't think it is a good idea for cheese unless it is a HARD dry cheese. Anything sticky will plug up the shredder
856961
Yes you could. It would be like using low fat regular milk so you might need a thickener. Be sure to check recipes for using milk instead of cream.
795231
I'd say no. The more you need to force it, the more dangerous. And, it just not designed for hard cheese. I'd use a good knife.
2003231
Yes it is almost perfect for that. I use mine for Goat cheese and it works great. I would think that you could most likely put at least 8-9 dozen eggs in it.
588235
I have used it on a brick of cheddar, such as kraft. It certainly sliced that fine. You could try making sure your cheese is as cold as possible. I don't think it would slice anything as soft as, say a brick of cream cheese. I hope that helps you a little, take care..
238489
I have not tried it but I don't think it would work. The cheese and sauce would get all over the inside of the bag and be a mess. Probably not worth the effort. The microwave would be a better choice
1619480
I would imagine that you could. I use it for my meringue cookies. A little goes a long way.