What is the diameter of the bottom of the finished cupcake? I would like to know so that I can select the appropriate cake board.
384331
I didn't measure it any of the times I've made it, but from a guess, I'd say around 4-5 inches. We've been putting it on the top of the Wilton 4-tier stand by carving out a piece from the bottom, and there is plenty of room for it on there, if that helps. I love the pan and use it all the time. You just need to use a good amount of spray so that the cake pops out nicely. :)
836025
I wish I could answer your question but I never have made a wedding cake so I do not know if the dimensions of this cake server would be sufficient. Sorry :(
339122
I used a regular size cake pan. 13x9 approximately and it fit w a little room to spare. Turned out great. Hope that is helpful! Good luck!
2243932
I would say a little over 10" because when I bake a 2 Layer 9" Cake it is very tight. I wish I had got one a little bigger. It's a nice dome.
1529039
these are pretty much just the size of standard cupcakes/muffins. I would take a regular cupcake liner (like one of the reynolds ones) and slip it into your cup holders. that should give you a sense of the size. my guess is that they will slip in with room to spare, but that they won't be a tight fit.
319420
Hmmm, I just looked at this item again and I see limited quantities are left. I'd contact the seller for dimensions, when I ordered mine in October 2012 there were different sizes to choose from. I apologize for my previous answer. The size I ordered was for a 9x11 regular cake pan. Good luck! -ShoeShopper
1601146
We fit the following full sized cupcakes. 4 top level; 9 second level; approx. 15 third level; approx. 18-20 bottom level - I'm counting from the photo we took so numbers on the lower levels are not exact :)
2189803
The 8" measurement is the bottom and the 9" is the top as they are very slightly tapered. They release a cake very well!
148640
I do not make small cupcakes. I make large domed ones. However, it would not fit one of my cupcakes. It is a very small box.
2192521
The cake in the picture is a 9x13. That should give you a good idea. Will not fit a standard round cake.
1296905
The picture shows a 9"x13" cake, which is what I made as well. The image pretty much covers a cake that size. I wouldn't personally recommend using this on a round cake.... unless you're making one quite larger than the standard 9".
2233592
Ty, just measured...bottom is 1 3/4 inches, top is 2 3/4 inches. Standard muffin/cupcake size... Hope it helps!
369734
Hi Rita, I don't have one right now to measure, but I can tell you it is a regular cupcake size. It will fit perfectly in a regular cupcake pan. Hope this helps!
429597
Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like a 5" "rock" not like a cupcake at all. Hope this helps. Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like... » Read More Mine was about 8" high x 6" wide, the 6" being the base of the cupcake, not the top portion. The size of the cupcake will vary depending on how you bake and frost it. Please read my review, I had great results with using more than one boxed cAke to mAke the cup make. As far as comparing it to an 8" layer cake, if you mean in servings, 6 adults and two children each had a slice of the one I made, they were large slices. If you only use one box cake, it will not be this height. My friend used it as a smash cAke for first birthday and only used one box mix, hers looked like a 5" "rock" not like a cupcake at all. Hope this helps. « Show Less
309176
I haven't used my cupcake pan because it doesn't fit in the oven. Looking at the baking pan the cups are a regular size. I don't think you will have any kind of problems.
190014
Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever. Otherwise you'll remove some of the cake bottom. Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever.... » Read More Using a tape measure and my pans, I get 8 1/4" for the inside bottom and 8 3/4" for the inside top (It's only a 9" at the top if you add the lip to the measure). The inside bottom edge is a bit rounded -- hard to explain. Somebody else might say that the inside bottom is a little wider than my measure (closer to 8 1/2" if you measure to where the side is more straight than rounded). But the pan does angle out slightly from bottom to top. I haven't found that to be a problem for my cakes. If you get these, one tip is to be sure you press down as you spin the lever. Otherwise you'll remove some of the cake bottom. « Show Less
87918
I love this giant cupcake pan! This cupcake would be a little smaller than a two layer 6 inch round cake. Number of servings would depend on the size of pieces that are cut. Maybe eight small pieces.