Can/do you bake with this with any success?
59911
I've tried baking with it a couple times without much success. In my opinion it doesn't give the proper sweet for baked goods.
59912
You can bake with it, but use much less than you would of sugar. See conversion chart at cooking with stevia dot com.
59913
I really haven't tried to bake with it. I've used it in baked desserts, (crumbles and crisps, in the fruit) but not in cakes or cookies. I would contact the manufacturer about this as sugar has an active part in the chemistry of baking cakes and cookies and you might have to do a 1/2 and 1/2 substitution (1/2 sugar, 1/2 stevita). I know that Splenda has a 1/2 Splenda & 1/2 sugar mixture they say works in baking, so the 1/2 & 1/2 mixture of stevita might work too. Sorry I can't be more helpful.
639645
With the right crust you should be fine. However, I always have a little liquid that leaks out when using this pan so I always put it on a baking sheet to make clean up easier. Hope that helps :)
1034800
Yes. I have, and it worked fine. Just make sure you grab the handle only, and even then, you may want to use an oven mitt or something.
1891649
Elevation and gas/electric ovens can make a difference in how it bakes up. This is usually pretty good, but I do like the devils food better. I found it to be a tiny bit crumbly, but started subbing coconut oil for butter and fruit juice for water and it is maybe too moist! Experiment with it. :)
1525051
As long as it fits in the oven, AND has some space around the pan, I have baked it. Unfortunately, have to keep resetting it after the first 30 min are up.
779997
Yes, but it is not hot enough to bake any bread, even so thin! Just don't waste money on this. I returned it after the first try!
1198020
Yes, but the instructions are vague and the recipes are brief & useless. Spray the inside of the mold (both halves) with cooking spray. Fill the cups (bottom half, without the holes) about halfway. Put the top half on, it should sort of snap into place. Set it on a cookie sheet and bake it 12-15 minutes at whatever temp your recipe calls for. I think this is really designed to be used with box mixes.When you take it out of the oven, let it cool completely before taking out the cake balls. Otherwise you get steam burns, the things fall apart, and all sorts of bad things happen. Trust me, let them cool.Then you can put your sticks in them and decorate them. 1 box mix fills the mold twice. Yes, but the instructions are vague and the recipes are brief & useless. Spray the inside of the mold (both halves) with cooking spray. Fill the cups (bottom half, without the holes) about halfway. Put the top half on, it should sort of snap into place. Set it on a cookie sheet and bake it 12-15 minutes at whatever temp your recipe calls for. I think this is really designed to be used with box mixes.When you take it out of the oven, let it cool completely before taking out the cake balls. Otherwise you get steam burns, the things fall apart, and all sorts of bad things... » Read More Yes, but the instructions are vague and the recipes are brief & useless. Spray the inside of the mold (both halves) with cooking spray. Fill the cups (bottom half, without the holes) about halfway. Put the top half on, it should sort of snap into place. Set it on a cookie sheet and bake it 12-15 minutes at whatever temp your recipe calls for. I think this is really designed to be used with box mixes.When you take it out of the oven, let it cool completely before taking out the cake balls. Otherwise you get steam burns, the things fall apart, and all sorts of bad things happen. Trust me, let them cool.Then you can put your sticks in them and decorate them. 1 box mix fills the mold twice. « Show Less
1265437
Though, I haven't ever done it, I definitely think you can. These baking sheets are wonderful and they last and last. I bake quite frequently and have been using the same ones I originally ordered for almost 2 years.
2252826
Yes. You can put in the ingredients and set it on "manual," then pull out the dough, shape it, let it rise a little, put on your toppings, and bake.
428326
I use mine for spritz cookies..I was able to make a few..Just not that good at it..
65461
This dish bakes MARVELOUSLY, however I wouldn't try it for bread. The glass doesn't "spread" the heat the way metal pans do. I bake bread quite often, but I'd be afraid the bread wouldn't rise properly. IF, you do use it to bake a loaf, please let me know how it turns out. Pj
2043721
I have no idea. I use it in my smoothies but I have never tried to bake with it.
451644
I do not use the special "bake non stick" dorections. I use the standard baking instructions and have never had a problem. I hope this helps.
1004342
Yes. You can bake almost everything. I just made cheddar biscuits in it last night. Good Luck!
1111153
It's done well in both cakes and muffins, as well as cookies. You could probably blend it with an all-purpose or cake flour, but I've never felt the need.
1238667
To be honest I haven't baked with it yet, but I think you can bake with it.
806458
So far, works very well; I find if a recipe calls for baking at 350, 325 would do. You could always add an extra 5 minute to baking time, if necessary.