is this model tri all clad ?
64745
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating Long, comfortable, stay-cool handle riveted for strength Dishwasher safe, but hand washing recommended Lifetime warranty against defects
64746
If by triad do you mean layer of stainless steel, then copper, then stainless steel, then no.
351964
It says Emeril Pro-Clad on the bottom of the pan. It also says tri-ply clad construction. My understanding is that it has Aluminum core (both on the sides and bottom) which is encased in stainless steel (bottom and inside). I think that it is a great pan, fries eggs very well and is good at browning veggies. It is also very easy to clean. The trick is to keep the heat turned down lower than you would for a Teflon pan. It heats up reasonable quickly as well.
1520848
Robert L.: Here you go, Amazon came through with contact information for All Clad: Customer Service: 1-800-255-2523Phone: (724) 746-5053http://www.allclad.comRegards, cvsk12
1025268
All All-clad electric appliances are manufactured in China. Country of manufacture is marked right on the machine, as required.
979631
According to word reaching here: Yes all clad is made in the USA. Don't know if there are hidden "contingencies" in the manufacturing such as the metals are from USA manufacturers but the product itself is assembled in Mexico. No information on that sort of sleight of hsnd.
599161
No lid is supplied in this package. This was a limited release and the box is marked as a gift with purchase. I am planning on contacting All-Clad to find out how to purchase a lid. This is a high quality pan and cleans easily after baking as do most All-Clad pans however, this is not a Tri-ply therefore it is much thinner than those and I would not (and have not) used it on the stove top.
2087117
All All-Clad cookware is manufactured in America, specifically in Canonsburg, PA (my home state). Doesn't get any more all-American than that! Been using it for about 20 years, it's as good as anything out there, and better than most. btw, I don't work for them, or sell it, just a happy customer!
1191146
For the construction of the bottom of the Ultimate model, you can just click on the diagram given above on the Amazon product page. Apparently, it's a copper core between aluminum layers and then stainless steel above and below that. So the comment "The Ultimate set has a triple clad bottom, stainless, copper, stainless." made previously is inaccurate, since Ultimate has aluminum, also. Counting the bottom visible copper inlay, then, there are 6 layers: SS, aluminum, copper, aluminum, SS, copper.
1781775
The one I have is beautifully polished and heavy. It is tri-ply . I bought this set (see link) All-Clad 5000-9 Stainless 9-Piece Cookware Set
1685350
Yes, it is, Dorothy, and the ATK's conclusion was that there is no reason to pay more for the All-Clad tri-ply skillet. I've used it almost daily for almost a year, and it would not be an exaggeration to say that it's changed the way I cook. It's made me more willing to experiment with new techniques and recipes, and improved the quality of my cooking. I chose the flared-edge model to make it easier to pour liquids from my pan, and I recommend this feature. It's even made my lean-up easier. I'm considering buying a second one, since the pan is oven-safe to 500 degrees F, I can finish a dish in the oven and still have a skillet for stovetop.
1685351
FYI, it is not. This is a tri-ply base skillet. ATK's was the tri-ply *clad* pan, which is constructed completely differently and is comparable to the All-Clad they were comparing them to.
95981
Quoting the box in which it came:"Tri-ply construction features layers of 18/10 stainless, aluminum, and magnetic stainless throughout the entire pan providing optimal heat distribution."So I'm guessing the inner layer is probably 18/10 and the outermost layer another type of stainless, to be magnetic.
674606
This item was a gift for daughter-in-law she is quite happy with it - all clad is a USA made premium brand - this Emeril is supposedly made by all-clad, but not necessarily to the same standard, or maybe not even the same quality metal
2206080
yes it does-but it is in the core layer --the outer layer is quantanium so no direct contact if you are concerned with aluminum--these are excellent cook ware--superior heat distribution and food cooks quickly and efficiently--i have a set now and highly recommend
442162
I can't quite remember, but you can go to All Clad web site and it will have the specs.
110847
5112 is from the Classic Stainless Steel collection - tri-ply meaning stainless steel interior, aluminium core, magnetized stainless steel exterior. It is the gold standard that Cook's Illustrated / America's Test Kitchen and many others rave about, and is induction compatible. 4112, btw, is the newer version of the same pan with a thicker aluminium core to heat faster, and a sharper sloped handle to make it more maneuverable. MC2 is All-Clad's budget made in USA line. MC2 is also tri-ply, but has an aluminium exterior as opposed to magnetized stainless steel. Thus I would expect it to be lighter, heat up faster, but not to retain heat as well. It is not induction compatible. I have not seen reviews of the MC2 line, but I would imagine that it doesn't quite match the standard set by the classic stainless steel line.
323005
Yes and this is a very good pan to make it and to serve it in. Very happy with my All-Clad