I don't have a dishwasher. Will this be any more frightening to hand wash than a bread knife?
58592
Hi There,I would just rinse the blade part not get in there with a sponge. the other part has nothing sharp so you will be safe. This is the best tool since sliced bread ( pardon the pun) but really it is great for bagels, english muffins slices evenly and no worries about cutting yourself.
58593
It would be fine. I usually hand wash mine, just be careful as it is really sharp. I use either a sponge or a dish mop, then rinse under hot water and let it air dry. I love mine, it is so easy to use, and makes a very clean cut. Hope this helps.
58594
After I cut a bagel, I rinse the cutter and base in hot water. If anything is on the blade, I use an old tooth brush to clean it off. So far I still have all my fingers and no cuts. It is the best bagel cutter I have ever used. I hope this helped.
58595
You just have to keep in mind that there are 2 sharp edges. I wash it with a thin sponge or a small dish washing brush. Just make sure you only clean in the direction away from the sharp edges so the blade can't dig into the sponge or brush. I've cleaned mine both by hand and in the dishwasher with equally good results.
58596
No problem to clean... but there is an exposed sharp edge when you clean. Just don't do it drunk...
58597
I actually wash mine by hand. Just be careful. It's a great slicer. Especially with kids.
58598
Hello. We wash all such items at this bagel cutter (and all our good knives) by hand ourselves to make sure there is no food material left in difficult-to-reach areas and no mysterious dishwasher damage. I am a person who worries a bit at doing such things as well, so, I understand your concern... this thing is the meaning of sharp. Yes, it is a matter you can do but do be careful and aware when you do it. The only reason it might be a bit more risky than a plain knife, is the housing lends a disarming sense of safety one needs to watch out for. Best to you.
1522381
I would not recommend using the dishwasher but it wouldn't hurt it. It just might not get all the crevices clean. Let me know if it works better than hand washing.
293258
I usually wash it by hand,never tried dishwasher， so you can have a try if you want ^_^
891051
I do hand wash these myself. As long as you wipe away from the sharp edges, you should have no problems. I use this method for my knives.
2172424
I don't have a dishwasher, but I would assume so. I wouldn't use abrasive scrubs on it however because it will probably scratch off the color on the blade.
70492
No. You really don't want to wash any wood cutting board in dishwasher bc the wood swells and shrinks then falls apart.
1203273
like any stainless steel pan it should not hurt it but i don't do dishwashers, i like to do it by hand
510706
I would never put nice knives in the dishwasher. Just hand wash them when you're done if you want them to last.
1080997
Well, you could wash it out by hand using dish soap or run it through the dishwasher.
1456535
Good question, I don't have a dishwasher so I wouldn't know. I would personally stick with hand-washing it. A quick rinse and wipe off is all you need. Unless it's made from stainless steel, which I don't think it is, a dishwasher may not be the best idea.
114472
Knives shouldn't go in the dishwasher. They are liable to rattle around which can damage them. I always hand wash my knives.
2239402
Not sure however, I would hand wash anyway. I mean its not like it needs a scrub. Just a bit of a swish with your sponge.
1816402
I don't have a dishwasher either. It isn't awkward at all actually... even if you have excessively large hands! A dish scrubber can easily work the dirt off the 'saucer' area. Even if you don't have one too, a finger can work thru it with ease.
293814
I have not personally tried that as I don't have a dishwasher. It may create too many suds for that though.
350678
I have never tried the dishwasher, not worth taking the chance. Guess I am not much help, sorry! Its easy to do by hand though.
1287168
I wouldn't put it in the dishwasher for that reason. I just hand wash mine once I'm done.
710639
I put all the disassembled parts in hot soapy water. Be careful of the blade, it's very sharp and will cut you before you know it. I wipe of the body with the soapy water then tip it sideways from the counter over the sink and rinse/shower with hot water and dry. I wouldn't recommend using the dishwasher on anything other than the blade.