how are these for turning fish?
88187
I have not tried that yet but I would think they would work well because they give you great control and have the soft gripper surfaces.
88188
They're great for turning everything. My girlfriend uses them for fish (i don't eat fish), and i use them for burgers, chicken, steak, tortillas, and pretty much anything hot. Definitely one of my best purchases.
88189
Have not used them for turning fish as of yet, but have used them for frying zucchini, chicken, hot dogs, corn dogs. I really like these tongs. Good luck!!!
1026034
I bought the solid ring oar locks to use on mine. They work best for choppy water by keeping the oars in the locks. The "U" shape locks will pop the oars out, especially since they are buoyant.
973301
Yes, buy cheap metal forks at the dollar store and bend the tines over with pliers or in a vice. Then tape fishing weights to the forks and hang. It's a cheap solution and works very well.
1936968
I see what you are saying.I ordered these but I have not gotten them yet.I am assuming that these do NOT have a bottom.Alton Brown uses empty tuna fish cans and flips them when one side is done.I was unable to remove the bottom of a tuna fish can with the can opener that I have.I am going to be upset if these do have a bottom.By the way, Alton Brown used an electric griddle NOT a skillet.You need to be able to set the temperature to a know heat level
2187945
I have two of the 30's and use them for bass and other freshwater fish. They have worked for me and would recommend them. I would suggest that you use braided line with a florocarbon leader.
1472132
River rocks, sand, normal tank rocks doesn't matter. Pleco won't do anything to them. The eel on the other hand I have no clue. I ended up buying these due to a fish store accidentally infecting me with trash snails. They bred by the thousands. I originally got loaches to deal with them but they were to small and were bullied by my bicher. So far these snails seem to be doing the trick and cleaning. The remaining loach hasn't bothered them yet either.
1112482
yessssssssssssss.....robalo .... that fish should be slightly frozen and slicing more easily: in very thin slices, you make a vinaigrette of garlic, ginger and finely chopped parsley and olive oil .... freshly ground pepper last :)
2039775
They work very well. I stupidly used them to cut a hook from a lure and ruined them. Just use them for braid and they will work great
678233
I use them like I would tuna. You can mash them up with mayo or oil and vinegar. I like to add choppedpickles and any seasonings you like.
2093959
I see what you are saying. I ordered these but I have not gotten them yet. I am assuming that these do NOT have a bottom. Alton Brown uses empty tuna fish cans and flips them when one side is done. I was unable to remove the bottom of a tuna fish can with the can opener that I have. I am going to be upset if these do have a bottom. By the way, Alton Brown used an electric griddle NOT a skillet. You need to be able to set the temperature to a know heat level
2190927
They are serrated inside the pliers where they grip. These are great for removing fish bones. I actually just used mine to debone salmon.
2251436
Hard plastic, very small. you can fit them in your hand. Fish in my fishtank are bigger.
926821
I bought mine for fish and have used it many times without any problems. Should work fine for the food you mentioned.
288136
It is not designed for salt water so you will need to rinse it off with fresh water after every use. They are definitely strong enough to handle the fish you are after.
1730960
I only fish salt water and have use it for bluefish and strippers. Works well for me
2089960
I use a skinning knife with a rounded point, but for processing it works great. The blade is not very flexible, so if your wanting to butcher small game or fish the regular model would work better. The handle gives you a good grip on the knife even when covered in blood and slime, better then any i have ever used and Clean-up has never been a real problem. They are scary sharp and easy to keep that way with a little 600 grit wet/dry paper and a leather strop or belt. Mora are some of the best working knife I've ever used (and I've used a lot). I also do the hot vinegar to all my Mora's tho it is not needed (search youtube for hot vinegar patina). Buy a few, you won't be sorry. I use a skinning knife with a rounded point, but for processing it works great. The blade is not very flexible, so if your wanting to butcher small game or fish the regular model would work better. The handle gives you a good grip on the knife even when covered in blood and slime, better then any i have ever used and Clean-up has never been a real problem. They are scary sharp and easy to keep that way with a little 600 grit wet/dry paper and a leather strop or belt. Mora are some of the best working knife I've ever used (and I've used a lot). I also do the hot vinegar to all my Mora's tho... » Read More I use a skinning knife with a rounded point, but for processing it works great. The blade is not very flexible, so if your wanting to butcher small game or fish the regular model would work better. The handle gives you a good grip on the knife even when covered in blood and slime, better then any i have ever used and Clean-up has never been a real problem. They are scary sharp and easy to keep that way with a little 600 grit wet/dry paper and a leather strop or belt. Mora are some of the best working knife I've ever used (and I've used a lot). I also do the hot vinegar to all my Mora's tho it is not needed (search youtube for hot vinegar patina). Buy a few, you won't be sorry. « Show Less
1161728
I use an Ugly Stick BWB1130 pole. It offers excellent strength but is flexible enough to easily feel bites while deep sea fishing.