you said what seperates the monin is the natural flavores, now you are saying it also has artifucal flavor added, is that correct?
64576
I think you may have asked the wrong person. My comment was as follows: "I was introduced to a peach-flavored iced latte at work, and decided I wanted to try and made them at home. This syrup worked great! Highly recommended!". I'm afraid I can't tell you what is in it.
64577
Not sure what I said but I really like this syrup. I use it in seltzer to make fresh soda of my own choosing. I usually mix more that one flavor at a time. For instance, I like to mix peach and mango syrups in seltzer. Sometimes I throw in some raspberry or strawberry with it.
250474
The one thing in it that didn't say it was organic was the LoHan( fruit has been enjoyed in Asia for centuries for its natural sweet flavor) My son who is a Vegan would not eat it, I am a vegetarian and I did eat it, and what I didn't like was the dehydrated cane juice, it had cane sugar in it and I didn't see the need for the cane juice which has a strong taste. The LoHan fruit is powdered, but I couldn't find any info on it. Not all of the flavors have it in there so the best I can tell you is to read the ingredient list. It tells you each thing that is organic, so it would follow that if it doesn't say organic, it probably isn't. Sorry I couldn't give you a better answer. The one thing in it that didn't say it was organic was the LoHan( fruit has been enjoyed in Asia for centuries for its natural sweet flavor) My son who is a Vegan would not eat it, I am a vegetarian and I did eat it, and what I didn't like was the dehydrated cane juice, it had cane sugar in it and I didn't see the need for the cane juice which has a strong taste. The LoHan fruit is powdered, but I couldn't find any info on it. Not all of the flavors have it in there so the best I can tell you is to read the ingredient list. It tells you each thing that is organic, so it would follow that if... » Read More The one thing in it that didn't say it was organic was the LoHan( fruit has been enjoyed in Asia for centuries for its natural sweet flavor) My son who is a Vegan would not eat it, I am a vegetarian and I did eat it, and what I didn't like was the dehydrated cane juice, it had cane sugar in it and I didn't see the need for the cane juice which has a strong taste. The LoHan fruit is powdered, but I couldn't find any info on it. Not all of the flavors have it in there so the best I can tell you is to read the ingredient list. It tells you each thing that is organic, so it would follow that if it doesn't say organic, it probably isn't. Sorry I couldn't give you a better answer. « Show Less
234274
Hello, the "natural flavor" found on our label is actually a mistake from our label designer. We DO NOT have any natural flavors in our stevia liquid. The ingredients should read "Water, stevia, Vit. C, potassium Sorbate (freshness)". We apologize for this isprint and are revising our labels to reflect this. Unfortunately, it takes a while for this process. Thank you for your question and let us know if we can answer anything else. Thanks, Diana-Stevia Select
1481267
Yes, the one that doesn't have catnip or tuna in the title of the product is the natural (believe some say malt) flavor. I'm in same situation where mine won't touch any flavor either.
433319
I will answer your question just as you have asked.There is no "flavoring" named BeetleJuice (as far as I know). That is the name of someone's mix of probably a number of flavorings combined.
1174370
I have done both at the same time with no flavor transfer at all. If you plan on making jerky just make sure you wash it well before you use it again.
1397834
I have no idea... I don't sell this stuff... I just buy it and use it. I can really only give my opinion about its consistency, taste etc. I would contact the seller and ask them if this is a typo if I were you.
533545
I would describe the flavor as mildly nut flavored. In cookies it was not overwhelming nutty, the recipe contained raisin, craisins, choc chips, and a nut of some sort. They were wonderful, they held together beautifully, yet were light and not nutty. Used as an ingredient to coat food before cooking (fish, chicken. vegetables) no nutty flavor if you are using spices, herbs, seasonings. Really the flour simply takes on the flavor of the seasonings. Get for both baking coated items and for pan frying. I have already ordered my second case of this product and plan to use it as a staple in my kitchen. I would describe the flavor as mildly nut flavored. In cookies it was not overwhelming nutty, the recipe contained raisin, craisins, choc chips, and a nut of some sort. They were wonderful, they held together beautifully, yet were light and not nutty. Used as an ingredient to coat food before cooking (fish, chicken. vegetables) no nutty flavor if you are using spices, herbs, seasonings. Really the flour simply takes on the flavor of the seasonings. Get for both baking coated items and for pan frying. I have already ordered my second case of this product and plan to use it as a staple in my... » Read More I would describe the flavor as mildly nut flavored. In cookies it was not overwhelming nutty, the recipe contained raisin, craisins, choc chips, and a nut of some sort. They were wonderful, they held together beautifully, yet were light and not nutty. Used as an ingredient to coat food before cooking (fish, chicken. vegetables) no nutty flavor if you are using spices, herbs, seasonings. Really the flour simply takes on the flavor of the seasonings. Get for both baking coated items and for pan frying. I have already ordered my second case of this product and plan to use it as a staple in my kitchen. « Show Less
1881797
I don't have a "scientific" answer, but I'll venture a guess that "100% natural flavors" are those derived from things actually found in nature, i.e. chocolate, vanilla, strawberry, etc. "Regular flavors" (not sure if this is your term or one found on the product) I would interpret as being artificial, i.e. chemically produced to simulate, for example, chocolate, vanilla, strawberry, etc. Hope this helps.
536768
Don't know for sure...doesn't say it but we assume it is...vinegar is but don't know for sure about flavorings...sorry we can't be more definite.
491322
I purchase the monin syrup to add flavor coffee and sodas. It is wonderful, however, I would not add this to food like you would regular vanilla. However, you could add this to any food after it was already cooked. Used it in puddings, meringues, etc. Excellent vanilla syrup -- very flavorful.
1891355
Hi, they are listed in the description and you send them to contact buyer, I also send a email after your purchase with the list of flavors and you can respond to that also.
1155435
It has more of a pungent seaweed flavor with a hint of sea fish. I happen to really like the flavor. Since you appreciate fishy flavor, like me, I recommend this brand. (((-: I hope you find this useful. Sincerely
1884852
The "natural" ones have only natural flavors and colors. The other, more brightly colored ones do use artificial colors.
1650506
I think it is a typo.... the other flavors that do not contain milk have it listed. I looked at everyone of their flavors and the only other ones listed that it contains milk are the obvious ones like the Sour Cream & Onion, Cheddar and Sour Cream...etc nice catch though.
12998
The vanilla and chocolate both have a very subtle flavor, but unless you are going to add fruit, chocolate, etc., I prefer them over the natural.
2062320
Who knows. Probably the only way to find out would be to contact the manufacturer. But "artificial flavor" is a large net that encompasses lots of different things. http://science.howstuffworks.com/question391.htm