What is the name of a dish similar , but smaller than lasagne ?
American chop suey - a relative of Ragù bolognese made primarily with hamburger meat Baked ziti - Ziti pasta , originally from Sicily , tube shaped pasta similar to penne but much longer , mixed with a tomato sauce and covered in cheese then baked in the oven Lasagna , particularly using ricotta , called " lasagne alla napoletana " in Italy .