What is the name of a dish similar , but smaller than lasagne ?
In other regions and outside of Italy it is common to find lasagne made with ricotta or mozzarella cheese , tomato sauce , various meats ( e.g. , ground beef , pork or chicken ) , miscellaneous vegetables ( e.g. , spinach , zucchini , mushrooms ) and typically flavored with wine , garlic , onion , and oregano .