<human>: Here is a goal: How to fry eggplant so it is not soggy?

How would you accomplish this goal?

OPTIONS:
- Slice the eggplant, place some salt on it and leave it to reduce moisture for a half hour before frying
- Slice the eggplant, place some sugar on it and leave it to reduce moisture for a minute before frying
<bot>: Slice the eggplant, place some salt on it and leave it to reduce moisture for a half hour before frying